Chocolate Coffee Cake

Cake Ingredients

• 2 cups sugar

• 2 cups flour

• 3/4 cup cocoa powder

• 2 tsp baking powder

• 2 tsp baking soda

• 1 tsp salt

Instructions

Whisk together all dry ingredients and mix well.

Add:

• 2 eggs

• 1 cup buttermilk

• 1/2 cup oil

• 2 tsp vanilla

Mix well.

Then add:

• 1 cup hot coffee (can be decaf or regular)

Mix well. Batter will be thin.

Pour into two 9-inch cake pans.

Bake at 350°F for 30–35 minutes.

Frosting

Ingredients

• 1/2 cup butter, softened

• 2/3 cup cocoa

• 3 cups powdered sugar

• 1/3 cup milk

• 1 tsp vanilla

• 1/4 tsp cinnamon

Instructions

Blend all ingredients together in a mixer until well combined.

Frost the cooled cake and enjoy!